Lake Red 3,FD&C RED #3,Food Red #14,C.I Food Red-14

Lake Red 3 - SPECIFICATION

ROHA DYECHEM LTD. 42, M.I.D.C, ROHA AUDYOGIK VASAHAT, ROHA-402 116
Code No - F04	Revision No - 00
Name - Lake Red 3	Serial No - FGS/P/032
Classification I.S.169/E-127/C.I .No.-45430/FD&C RED #3/FOOD RED #14/C.I FOOD RED-14
Effective Date - 01/17/2000

No.	Characteristic	Requirement
	DESCRIPTION	RED POWDER.
1)	Total colour/Assay, percent by Mass, min.	87.00
2)	Water-insoluble matter, percent by mass, Max.	00.20
3)	Combined ether extracts, percent by mass, Max.	00.20
4)	Subsidiary dyes, percent by mass, Max. Mono- iodo- fluorescein. Lower iodinated fluorescein.	04.00 N/A N/A
5)	Dye intermediates, percent by mass, max. Tri iodo resorcinol. 2 (2,4 -di- hydroxy -3,5-di-iodo benzoyl) benzoic acid.	00.20 00.20
6)	In organic iodide percent by mass as sodium Iodine, max.	00.10
7)	Fluorescein mg/kg,max.	20.00
8)	Lead, mg/kg, Max.	10.00
9)	Arsenic, mg/kg, Max.	03.00
10)	Heavy metals (as pb), mg/kg, max.	40.00
11)	Mercury, mg/kg,Max.	01.00
12)	Cadmium, mg/kg,Max .	01.00

Issued by Quality Assurance Department

Prepared By: Q.A.MANAGER

Approved By:G.M.OPERATIONS